This was the day a Master of Wine tasted one of our tiny tubes and said something that stopped us in our tracks.
And the verdict?: "I'll be honest, this is actually a little bit brighter than the bottle."
We’re not just preserving wine here—we’re preserving its soul. Six months in the tube and this Saint-Émilion was holding its own and then some. Jeremy noted a fresher nose, a core of vibrant fruit, and less savoury character than the freshly opened bottle. “Showing well,” he said. Cheers to that.
This is what Tiny Wine is all about: giving wine lovers, collectors, and curious sippers access to top-tier bottles in an accessible, beautifully preserved format. And when a Master of Wine calls out the quality of what we’re doing—unscripted, unprompted—you better believe we’re shouting it from the rooftops.
We didn’t invent wine. We just made it smaller, smarter, and in some cases... brighter.
More tastings coming soon. But for now, we’ll just be over here, floating.
FULL TASTING BELOW: