Terroir al Limit

'Pedra de Guix' White Blend 2022

Pedra de Guix unites old-vine Pedro Ximénez, Macabeo and Garnacha Blanca from three villages and three distinct soils. Gentle skin contact and controlled oxidation make it a white Priorat built around origin rather than obvious fruit.

Size

Tube

Bottle

£18.00

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'Pedra de Guix' White Blend 2022

From £18.00

Specs

DrySweet

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YouthfulMature

Tasting Notes

Orange peel, almond blossom and warm stone aromas lead into a wine of remarkable texture and complexity. Ancient vines and careful winemaking create a white that feels layered, intriguing and unlike anything else in your glass.

About Terroir al Limit

What began in 2001 as a collaborative passion project between marketing graduate Dominik Huber and South African wine icon Eben Sadie has evolved into one of Priorat’s most revolutionary, critically acclaimed estates. Embracing a strictly organic and biodynamic ethos in the rugged village of Torroja, Huber and head winemaker Tatjana Peceric craft fluid, food-friendly masterpieces that swap heavy-handed extraction for a beautifully ethereal transparency, crystalline slate minerality, and thrillingly vibrant Mediterranean soul.

About Priorat

Priorat is a dramatic, volcanic landscape of steep terraces and unique, glittering slate soils known as llicorella. This challenging, low-yielding terrain forces the vines to struggle, concentrating the fruit into a powerful, texturally fascinating structure that balances rich, dark intensity with a brilliant mineral tension. is a dramatic, volcanic landscape of steep terraces and unique, glittering slate soils known as llicorella. This challenging, low-yielding terrain forces the vines to struggle, concentrating the fruit into a powerful, texturally fascinating structure that balances rich, dark intensity with a brilliant mineral tension.

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