Brendan Stater-West
'Breze' Saumur Blanc 2023
Brendan Stater-West’s Brézé is organically farmed Chenin Blanc from the limestone slopes of one of Saumur’s most closely watched villages.
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Tracked (2–4 working days) – £2.50
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Next Business Day (order before midday) – £6.50
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Where:, Loire Valley, France
Grape(s):, Chenin Blanc
Producer name:, Brendan Stater-West
Year:, 2023
Organic/Biodynamic:, Organic
Vegetarian/Vegan:, Vegan
Specs
Tasting Notes
The fruit is whole-cluster pressed and fermented with ambient yeasts before spending more than a year on its lees in used barrels, followed by further ageing in steel. The result is taut and finely drawn, with green apple, citrus and chalky mineral detail carried by fresh acidity and a long, saline finish.
About Brendan Stater-West
Founded in 1979 by an intrepid American expatriate in Burgundy, this legendary brokerage began with a bold mission to champion under-the-radar, terroir-driven small domaines. Eschewing rigid dogmas in favor of absolute deliciousness, their tight-knit team curates a portfolio of vibrant, soulful bottles that capture pure regional authenticity with an effortless, convivial charm.
About Loire Valley
The Loire Valley stretches across a wide sweep of France and is defined by variety, structure and strong regional identity. In the east, Sancerre and Pouilly-Fumé are known for precise Sauvignon Blanc with a consistently complex and ageworthy profile. Moving west, Vouvray showcases the versatility of Chenin Blanc across dry sparkling and long-lived styles. Anjou and Saumur offer a mix of Chenin-based whites and structured reds, while Saumur-Champigny is recognised for particularly refined Cabernet Franc with real ageing potential. Further toward the coast, Chinon specialises in quality red wines, and the Nantais delivers classic Muscadet, known for its clarity and ability to pair with seafood. The Loire remains one of France’s most diverse and reliably characterful regions.
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