Cullen

'Diana Madeline' Cabernet Blend 2014

Named after Cullen’s late matriarch, Diana Madeline is the estate’s flagship Cabernet blend. The 2014 comes from dry-farmed, biodynamic Wilyabrup vines and shows why Cullen sits among Margaret River’s most important producers.

Size

Tube

Bottle

£26.00

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'Diana Madeline' Cabernet Blend 2014

From £26.00

Specs

DrySweet

LightFull

LowHigh

YouthfulMature

Tasting Notes

Blackcurrant, cassis and subtle herbal notes intertwine with layers of mature complexity. Gracefully evolved yet wonderfully vibrant, this celebrated Cabernet blend showcases both purity and precision.

About Cullen

Founded in 1971 by medical and viticultural pioneers Dr. Kevin and Diana Cullen, this iconic Wilyabrup estate is a legendary titan of the Margaret River region. Under the brilliant guidance of second-generation winemaker Vanya Cullen, the estate has spent over two decades at the global forefront of environmental stewardship, achieving full biodynamic certification and carbon-positive status. Tended on ancient, dry-grown soils according to cosmic and planetary rhythms, Cullen’s fruit is vinified with zero additions in the cellar. The resulting flagship masterpieces—most notably the legendary "Diana Madeline" Cabernet blend and "Kevin John" Chardonnay—vibrate with ethereal mineral tension, pristine varietal clarity, and a majestic, world-class structural elegance.

About Margaret River

Margaret River sits on Australia’s southwest coast and is known for its consistent high-quality wines shaped by a maritime climate. Many reds are made from Cabernet Sauvignon, with structured tannins, a clean herbal edge and plenty of potential to age. Chardonnay is a major strength here, producing styles that balance freshness with subtle oak, smoky reduction and texture that have become not only a regional, but a national hallmark. With its mix of cooling ocean influence varied soils and careful winemaking Margaret River delivers some of Australia’s most polished and reliably balanced wines.

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