San Polino

Brunello di Montalcino 2020

San Polino became Montalcino’s first certified-organic estate in 1994 and later embraced biodynamics. Its 2020 Brunello comes entirely from estate-grown Sangiovese, joining a long-lived regional tradition to a distinctly modern view of farming.

Size

Tube

Bottle

Case

£55.00

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Brunello di Montalcino 2020

From £15.50

Specs

DrySweet

LightFull

LowHigh

YouthfulMature

Tasting Notes

Red cherry, wild berries and earthy spice define this beautifully judged Brunello. Elegant yet deeply complex, it combines vibrant fruit with savoury depth, creating a wine that feels both timeless and modern.

About San Polino

Purchasing a wild, abandoned estate untouched by industrial agriculture in 1990, Luigi Fabbro and Katia Nussbaum set out to prove that world-class Brunello could be grown in perfect harmony with nature. Drawing on Luigi’s time mapping biodiversity in the Amazon rainforest, San Polino became the first certified organic farm in Montalcino in 1994, later adopting biodynamic and cutting-edge vitiforestry techniques. Run as a collaborative life’s work between the Fabbro and Gjilaska families, they craft deeply intellectual Sangiovese expressions that hum with complex biodiversity, majestic structural longevity, and an vibrant, ecologically meaningful energy.

About Tuscany

Tuscany is where Italy’s rolling hills meet Sangiovese, the grape that powers everything from bright cherry-toned Chianti to the deeper, more serious wines of Brunello. The region is a patchwork of historic villages and sun-soaked vineyards, producing reds that balance freshness with a warming Mediterranean richness. Winemakers here mix age-old tradition with a modern touch, giving life to everything from classic Tuscan blends to bold SuperTuscan styles(that use international grapes). With its mix of elegance, power, and unmistakable Italian charm, Tuscany is timeless, romantic and easy to fall in love with.

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