Bryant Family

Cabernet Sauvignon 2019

Napa Valley, United States2019

Cabernet Sauvignon

Bryant Family’s Cabernet Sauvignon comes entirely from its 13-acre estate vineyard on Pritchard Hill, rising between 900 and 1,200 feet above Lake Hennessey. It is one of Napa Valley’s most closely followed hillside Cabernet sites.

  • Red
  • Biodynamic
Tasting notes & wine details
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Cabernet Sauvignon 2019
From £90.00

Wine vitals

The wine at a glance

Producer
Bryant Family
Grapes
Cabernet Sauvignon
Country
United States
Region
Napa Valley
Vintage
2019
ABV
15.0%
Farming
Biodynamic

Taste, texture & character

What’s in the glass?

The 2019 combines cassis, black cherry and blackcurrant with graphite, sage, tapenade and tobacco. There is considerable density and minerality, but also the brightness, purity and refined tannins that keep its power under control.

Seamless, Powerful, Captivating

Tasting specs

Sweetness1/5
DrySweet
Body5/5
LightFull
Acidity4/5
SoftFresh
Tannin4/5
GentleFirm
Maturity3/5
YouthfulMature

A guide to the wine’s character, on a scale of 1 to 5.

Bryant Family

The people behind the pour

Bryant Family

Perched high on the iconic slopes of Pritchard Hill, this legendary Napa Valley pioneer has spent over three decades crafting some of California's most coveted "first growth" allocations. Guided by winemaker Kathryn "KK" Carothers, they channel this dramatic terrain into brooding, high-energy masterpieces that balance profound structural density with a piercing, crystalline freshness.

From vineyard to glass

A sense of place

Napa Valley, United States

Napa Valley

Napa is California's coastal wine regions are defined by a brilliant sun-drenched climate tempered by dramatic cooling ocean fogs. This ideal balance allows for a long, slow ripening season, coaxing a spectacular fruit purity, a plush, silken texture, and a beautifully seamless depth.'s coastal wine regions are defined by a brilliant sun-drenched climate tempered by dramatic cooling ocean fogs. This ideal balance allows for a long, slow ripening season, coaxing a spectacular fruit purity, a plush, silken texture, and a beautifully seamless depth.’s powerhouse valley where sunshine ripens grapes effortlessly and winemakers convert them into seriously impressive wines. Cabernet Sauvignon is the undisputed hero here, producing deep velvety reds packed with concentration, while Merlot, Cabernet Franc and Petit Verdot often play their parts. Chardonnay also thrives in this warm part of the world, offering everything from crisp citrus styles to richer barrel-aged expressions. Napa’s winemaking culture mixes pioneering energy with a deep respect for the land, resulting in wines that are bold confident and unmistakably California's coastal wine regions are defined by a brilliant sun-drenched climate tempered by dramatic cooling ocean fogs. This ideal balance allows for a long, slow ripening season, coaxing a spectacular fruit purity, a plush, silken texture, and a beautifully seamless depth.'s coastal wine regions are defined by a brilliant sun-drenched climate tempered by dramatic cooling ocean fogs. This ideal balance allows for a long, slow ripening season, coaxing a spectacular fruit purity, a plush, silken texture, and a beautifully seamless depth.n.

United States

American wine emerged through early European settlers, with California’s first mission vineyards laying the groundwork. Prohibition halted progress, but the industry rebounded in the mid twentieth century, gaining global attention after the 1976 ‘Judgement of Paris’.Today, the United States has grown into one of the world’s most exciting wine producers, driven by diverse climates and a flexible approach to winemaking. Its appellation system is centred on AVAs, which define geographic origin rather than strict rules on grape or style. California leads the charge with Cabernet Sauvignon, Chardonnay and Zinfandel, while Oregon is known for elegant Pinot Noir and Washington for structured Syrah and Riesling amongst others. Beyond these hubs, emerging regions such as New York and Texas are building strong identities of their own. American wine is ultimately about experimentation, regional character and a confident sense of individuality.

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